Lightly grease it with oil or butter. For gluten-free, use your favorite cup for cup gluten-free flour in place of while wheat flour, or replace with more oat flour. Did you make this recipe? They’re perfect to make ahead to hat up during the week, and they are great for serving to babies and toddlers, since they have no added sugar. Let the batter sit, without stirring, for 10 to 15 minutes. Cook until bubbles form in the top and the bottom is slightly browned. Add 1 cup almond and whisk to combine. Whisk the flour, baking powder, cinnamon and salt together in a medium bowl. Here’s how these vegan protein pancakes break down: 10 ingredients 1 bowl 25-30 minutes 10 medium pancakes 19 grams of additional protein And now I’m sharing that same fuzzy feeling with you! Drop 1/4 cupfuls of batter onto griddle; spread to 4 inches. Heat a griddle or non-stick frying pan on medium to medium-high heat. Yum! Enjoy! Isn’t it great how food can bring back lovely memories? Lightly grease with coconut oil or cooking spray, if necessary. Me too! Pour 1/4 c batter for each pancake onto preheated skillet or griddle. Using a teaspoon, cut out the core of the apple and place apples in a medium bowl. ★☆ The result is a delicious fluffy pancake with sweet apple pieces. In a large bowl, combine butter, egg, milk and apple. To make apple topping, heat coconut oil in a saucepan over low heat. First, grind oats in the food processor or blender to make a ‘flour’. Stir to combine and microwave for 30-60 seconds or until … Stream your favorite Discovery shows all in one spot starting on January 4. Combine ingredients in medium size bowl. Cook until the surface of the batter forms bubbles and the edges are set, about 3 minutes. Enjoy! © 2020 Discovery or its subsidiaries and affiliates. Whisk together the eggs, yogurt and milk until the mixture is silky smooth. I love apples on just about anything. Meanwhile, make the apple topping. 1/2 cup white whole wheat flour (or your favorite gluten-free cup for cup flour) Instructions. Let cool slightly, then whisk the butter into the egg mixture; reserve the skillet for cooking the pancakes. In a large bowl, mix egg, butter, vanilla extract, and milk with a whisk. I remember mum’s love of apple trees and we had one in the back garden. Scoop batter by 1/4 cup and spread it onto a griddle. Whisk the oats with the flour, baking powder, baking soda, and spices. Heat oil in a small saucepan over low heat. (dairy-free, no added sugar, gluten-free option). Stir in the melted butter … This healthy whole-grain apple-cinnamon pancake recipe uses 100% whole-wheat flour, heart-healthy canola oil and just a tablespoon of added sugar. This is then added to pancake batter along with some raisins. 🙂, Your email address will not be published. By Kaleigh - November 22, 2015, Updated October 13, 2020, For chilly fall mornings, there’s nothing better than healthy apple cinnamon oat pancakes topped with warm apple cinnamon topping. A … Definitely, definitely do that. Yummmm! This post may contain affiliate links, which means I earn a small commission off of your purchase with no extra cost to you. Grated apple is the secret ingredient in these lightly spiced and fluffy pancakes. Then, in a separate bowl crack 2 eggs and whisk. To make these pancakes you start by sauteeing chopped apple with cinnamon until soft. Then, stir in the syrup. Turn pancakes; continue cooking 1-2 minutes or until cooked through. Add remaining ingredients and cook, stirring occasionally, until apples are soft, about 10 minutes. Whether it’s apple cinnamon… I need to male these pancakes, they look soooo good! Thank you, Shahzadi! All rights reserved. Melt 2 tablespoons of the butter in a medium nonstick or cast-iron skillet over medium heat. Those sound so yummy, I’ll have to try them soon! You measure one cup of oats, then grind them! Hi Valerie, I have seen a lot of apple pancake recipes with … In a bowl … But there were always good things to come, usually in the form of his famous apple cinnamon pancakes. YUM! Keywords: healthy apple cinnamon pancakes, apple oat pancakes, healthy apple pancakes, Tag @livelytable on Instagram and hashtag it #livelytable, Filed Under: Breakfast, Brunch, Dairy-Free, Fall Recipes, Lively Littles Recipes. Heat Skillet and coat in cooking spray. While pancakes are cooking, prep cinnamon apples by adding diced apples, maple syrup and cinnamon in a microwave safe bowl. Great pancake recipe for fall! Heat a large skillet or griddle to 325° F or medium low heat. Cinnamon Oatmeal Pancakes with Honey Apple Compote, Buttermilk Pancakes with Apple Cranberry Compote, Buttermilk, Banana, Bacon Pancakes Recipe. If you want to experiment with different types of whole grains, replace up to 1/2 cup of the flour with cornmeal, oats and/or buckwheat flour. (Scooping directly from the bag compacts the flour, resulting in dry baked goods.). That sounds so amazing, I hope I can have an apple tree one of these days. These apple cinnamon pancakes are the best fall breakfast for chilly mornings, and they’re perfect for using up apples after a trip to the orchard. Yum! The smell of Grandpa’s apple cinnamon pancakes cooking in the morning was the most wonderful and delicious thing to wake up to on a lazy Saturday morning. ... Caramel Apple Cinnamon … Save my name, email, and website in this browser for the next time I comment. I love apple cinnamon pancakes. As the batter rests, the baking powder forms … The lightly sweetened cinnamon batter is quick and easy to whip up, and I love the texture and flavor that the grated fresh apple … Serve the pancakes topped with the warm apple mixture and/or maple syrup! Cook 2-4 minutes or until tops are bubbly. Since these are oat based, they take just a little longer to cook. Then fold in the grated apples. Repeat with the remaining batter. STEP 4. This Apple Cinnamon Pancake recipe is made in a skillet by layering apples along with cinnamon and spices with prepackaged pancake mix which is baked into a simple, delicious breakfast idea. Sift in flour, baking powder, cinnamon, and salt, and mix the batter. In a separate bowl, sift together the flour, baking powder, cinnamon and sugar. Place a large nonstick skillet or griddle over medium-low heat. Cook, stirring occasionally, until soft, about 10 minutes. Add in the milk, egg, vanilla and applesauce and mix with a wooden spoon until the batter is smooth (and most lumps are gone). Melt 2 tablespoons Cinnamon … Flip and continue to cook until done. Stir the flour mixture … Stir the mixture over medium heat for about 3-5 minutes, or until the apples are very tender. ★☆ In a separate bowl, sift together flour, baking … All rights reserved. Keep the heat slightly lower than for regular pancakes. Perfect for fall! Flip the pancakes and continue cooking until done. Should the egg whites be just gently beaten or whipped until peaks form? Heat butter in 10-inch non-stick … In a large bowl add the dry ingredients and mix together Add the wet ingredients and whisk until the batter is just combined. Apple cinnamon pancakes always remind me of my grandpa. I think subbing beer would be a great idea! I guess I have to…. ★☆ Serve the pancakes with butter and maple syrup or honey. Hi Kristin! Love the food memory associated with these pancakes. 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